Rachel Gross, the John & Marcia Goldman Professor of American Jewish Studies at San Francisco State University, thinks that food is “the world’s most important subject.” She joins Dan and Lex to tell them (and you!) why that is, and why that fact matters when we seek to understand the Jewish past, present, and future.
Rachel Gross, the John & Marcia Goldman Professor of American Jewish Studies at San Francisco State University, thinks that food is “the world’s most important subject.” She joins Dan and Lex to tell them (and you!) why that is, and why that fact matters when we seek to understand the Jewish past, present, and future.
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